on the podcast yet? Well, have you? I can tell you that I've personally listened to it a few times at this point, and I was already there for the original. The man substantially helped define what we think of when we think of an "American Sommelier". He presided over one of the greatest change periods in the history of wine, and he's still on the go. He's a smart person who doesn't hesitate to say what he thinks, but who also goes out of his way to be fair. Why would you miss what he had say?